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Singapore Sling Drink recipe

Highball glass

Learn how to make the perfect Singapore Sling drink with this easy and refreshing recipe. Mix up a dash of cherry liqueur, club soda, gin, grenadine, sour mix, and ice in a shaker with strainer for a smooth finish. Impress your guests with this classic highball glass cocktail at your next party!

Singapore Sling Ingredients

Singapore Sling Equipment

  • shaker with strainer - get rid of large pieces of ingredients (ex: fruit parts, seeds)

Singapore Sling Recipe

  1. fill a shaker half full with ice cubes so you can properly chill ingredients
  2. shake till perfectly chilled
  3. prepare Highball glass half full with ice cubes

Recommend: serve in Highball glass

The highball (or hi-ball) and collins glasses have a lot in common. They can both be used for tall beverages and hold the same amount of liquid, which can range from 8 to 16 ounces.

The History and Popularity of Singapore Sling

Singapore Sling, a classic cocktail that originated in Singapore in the early 20th century, has become a popular drink all over the world. The drink is famous for its fruity and refreshing taste, which makes it a perfect drink for summer. Let's dive deeper into the history, origins, and famous aspects of Singapore Sling.

History and Origins

The Singapore Sling was first created in 1915 by a bartender named Ngiam Tong Boon at the Raffles Hotel in Singapore. The drink was initially called the "Gin Sling," but it was later renamed the "Singapore Sling." The original recipe of the cocktail included gin, Benedictine, cherry brandy, and pineapple juice. Over time, the recipe has evolved, and today, it includes a variety of ingredients.

Famous For

Singapore Sling is famous for its unique combination of ingredients, which gives it a fruity and refreshing taste. The cocktail is also famous for being served in a highball glass, which adds to its appeal. The drink has become a symbol of Singaporean culture and is a must-try for anyone visiting the country.

Geographic Popularity

Singapore Sling is not only popular in Singapore but also in other parts of the world. The drink is a favorite among cocktail lovers and is often served in bars and restaurants worldwide. In the United States, Singapore Sling is a popular drink in many cocktail bars, especially those that specialize in classic cocktails.


Singapore Sling is a beautiful cocktail that looks as good as it tastes. The drink has a bright pink color and is often served with a cherry and a slice of pineapple as a garnish. The highball glass in which the drink is served gives it an elegant appearance.

Ingredient Roles

Every ingredient in Singapore Sling plays a crucial role in giving the drink its unique taste. Let's take a look at the role of each ingredient.

  • Gin: Gives the drink its base and adds a slightly bitter taste.

  • Cherry Liqueur: Adds a sweet and fruity flavor to the drink.

  • Grenadine: Adds a sweet and sour flavor to the drink.

  • Sour Mix: Adds a sour taste to the drink.

  • Club Soda: Adds a bubbly texture to the drink.

How to Garnish

Garnishing is a crucial aspect of making Singapore Sling. A well-garnished drink not only looks good but also adds to its flavor. Here's how to garnish Singapore Sling:

  • Take a cherry and a slice of pineapple.

  • Place the cherry at the bottom of the glass.

  • Slide the pineapple slice onto the rim of the glass.


Singapore Sling is a versatile cocktail that can be customized to suit different tastes and preferences. Here are some popular variations of Singapore Sling:

  • Virgin/Mocktail Version: Simply omit the gin from the recipe and add more club soda or sour mix to give the drink a bubbly or sour taste.

  • Gluten-Free Version: Use gluten-free gin and cherry liqueur to make the drink gluten-free.

  • Vegan Version: Use vegan gin and cherry liqueur to make the drink vegan-friendly.

  • Keto Version: Use keto-friendly gin and cherry liqueur to make the drink keto-friendly.

  • Low-Calorie Version: Use low-calorie gin and cherry liqueur to make the drink low in calories.

Common Mistakes when Making

Making Singapore Sling is easy, but there are some common mistakes that bartenders and home mixologists make. Here are some of the most common mistakes:

  • Using too much or too little of an ingredient, which can affect the taste of the drink.

  • Not using fresh ingredients, which can make the drink taste stale.

  • Not using the right kind of glass, which can affect the appearance of the drink.

  • Not shaking the ingredients enough, which can affect the texture of the drink.

In conclusion, Singapore Sling is a classic cocktail that has become a favorite among cocktail lovers all over the world. The drink is famous for its fruity and refreshing taste and is a must-try for anyone visiting Singapore. With the right ingredients and garnishes, you can make the perfect Singapore Sling that will wow your guests.

If you are going to order Singapore Sling in a bar, don’t forget to mention all the ingredients to the bartender. Singapore Sling can be served with different ingredients in different places.