Complete drink recipe for Genever 🍾 based cocktail 🥃 is mixed with 3 extra ingredients 🍾: Pimento Dram, dry vermouth, Gingerbread Syrup in Rocks glass
The Pepernoot Ingredients
- 1-1/2 oz Genever
- 1/2 oz Pimento Dram
- 1/4 oz dry vermouth
- 1 tsp Gingerbread Syrup
The Pepernoot Equipment
- kitchen strainer - dispose of fruit pieces
- metal straw or teaspoon to stir properly, if you want to be a pro: use bar spoon
The Pepernoot Recipe
- fill a shaker half full with ice cubes to chill all the ingredients properly
- shake till perfectly chilled
- serve the rocks
Recommend: serve in Rocks glass
It's also called a "lowball", "whiskey" or "old-fashioned" glass. The bottom of old-fashioned glass is thick. Rocks glasses carry between 6 and 8 ounces.Cheers ! Enjoy your drink !
If you are going to order The Pepernoot in a bar, don’t forget to mention all the ingredients to the bartender. The Pepernoot can be served with different ingredients in different places.
