Experience the fiery taste of The Water of Life drink - a blend of Goldschlager cinnamon schnapps, Blue Curacao liqueur, and Everclear alcohol. Perfect for adventurous sippers, this recipe is a must-try for every beginning bartender in the USA. Mix up a batch and ignite your taste buds today!
The Water of Life Ingredients
- 1 oz Goldschlager cinnamon schnapps
- 1 oz Blue Curacao liqueur
- 1 2 oz Everclear alcohol
The Water of Life Recipe
Mix all ingredients together in separate container. Avoid as much of the gold leaf as possible as it tends to detract from the experience. Best without ice, of course.
The Water of Life: A Guide to Making this Classic Cocktail
Are you a fan of sweet and spicy cocktails? Have you ever tried The Water of Life? If not, then you're in for a treat! This classic cocktail has been around for decades and is known for its unique combination of flavors. As a professional bartender, I've had the pleasure of making and serving The Water of Life to many satisfied customers. In this article, we'll explore the history and popularity of this cocktail, its ingredient roles, how to garnish it, and some variations. We'll also discuss common mistakes to avoid when making this cocktail.
Popularity
History and Origins
The Water of Life is believed to have originated in the United States during the 1970s. It is a sweet and spicy cocktail that is perfect for those who enjoy a little kick in their drinks. The name of the cocktail is derived from the Gaelic term for whiskey, "uisge beatha" (pronounced "oosh-ka bay-ah"), which translates to "water of life."
Famous for
This cocktail is famous for its unique combination of flavors. It has a spicy kick from the Goldschlager cinnamon schnapps, a sweet and tart flavor from the Blue Curacao liqueur, and a high-proof kick from the Everclear alcohol. The combination of these ingredients creates a delicious and memorable cocktail.
Geographic
The Water of Life has become popular all over the world, but it is particularly popular in the United States. It is often served in bars and restaurants that specialize in cocktails.
Appearance
The Water of Life has a beautiful golden color and is often served in a highball glass with ice. It is garnished with a wedge of lime or a cinnamon stick.
Ingredient Roles
To make The Water of Life, you will need three key ingredients: Goldschlager cinnamon schnapps, Blue Curacao liqueur, and Everclear alcohol. Each of these ingredients plays a unique role in the cocktail.
- Goldschlager cinnamon schnapps: This ingredient adds a spicy kick to the cocktail. It is made with real gold flakes and cinnamon, which gives it a distinctive flavor and appearance.
- Blue Curacao liqueur: This ingredient adds a sweet and tart flavor to the cocktail. It is made from the dried peels of the laraha citrus fruit, which is grown on the island of Curacao.
- Everclear alcohol: This ingredient provides a high-proof kick to the cocktail. It is a grain alcohol that is 190 proof, which means it has a very high alcohol content.
How to Garnish
Garnishing The Water of Life is simple. You can either add a wedge of lime or a cinnamon stick to the cocktail. The lime wedge adds a bright and fresh flavor to the drink, while the cinnamon stick enhances the spicy flavor of the Goldschlager cinnamon schnapps.
Variations
Virgin/Mocktail Version
To make a virgin or mocktail version of The Water of Life, simply omit the Everclear alcohol. You can replace it with club soda or another carbonated beverage to give the drink some fizz.
Gluten-Free Version and Ingredients
All of the ingredients in The Water of Life are gluten-free, so there is no need to make any substitutions.
Vegan Version
The Water of Life is already vegan, so no substitutions are needed.
Keto Version
To make a keto-friendly version of The Water of Life, you can replace the Blue Curacao liqueur with a sugar-free version. You can also replace the Goldschlager cinnamon schnapps with a sugar-free cinnamon syrup.
Low-Calorie Version
To make a low-calorie version of The Water of Life, you can replace the Blue Curacao liqueur with a sugar-free version. You can also use a low-calorie sweetener instead of sugar to sweeten the cocktail.
More Variations
There are many other variations of The Water of Life that you can try. Some people like to add a splash of cranberry juice or pineapple juice to the cocktail to give it a fruity flavor. Others like to add a dash of bitters to enhance the spicy flavor of the Goldschlager cinnamon schnapps.
Common Mistakes when Making
When making The Water of Life, there are a few common mistakes to avoid. One of the biggest mistakes is using too much Goldschlager cinnamon schnapps. This can overpower the other flavors in the cocktail and make it too spicy. Another mistake is using too much Everclear alcohol. This can make the cocktail too strong and overwhelming. Finally, be sure to garnish the cocktail properly. Adding too much or too little garnish can affect the flavor and appearance of the cocktail.
In conclusion, The Water of Life is a classic cocktail that is loved by many. Its unique combination of flavors makes it a memorable drink that is perfect for any occasion. By following the tips outlined in this article, you can make a perfect Water of Life every time. So, grab your ingredients and start mixing!
If you are going to order The Water of Life in a bar, don’t forget to mention all the ingredients to the bartender. The Water of Life can be served with different ingredients in different places.
