Ginger Syrup FAQ
What is Ginger Syrup ?
Gin is an alcoholic beverage made from a base of grain, such as wheat or barley, which is first fermented and then distilled.
What does Ginger Syrup taste like ? What flavor is Ginger Syrup ?
Gin has a strong citrus scent and a pine-like taste because of juniper berries.
How is Ginger Syrup made ?
Gin is distilling a neutral grain alcohol with juniper berries. To make every type of gin unique add some extra botanicals like citrus peel, bitter orange peel, licorice, cardamon, anise or cinnamon.
Is Ginger Syrup gluten-free ?
Although gluten is naturally found in these ingredients, most gin is gluten-free. There is also a risk for gluten cross-contact in facilities that process products containing wheat, barley, or rye.
How many carbs is in Ginger Syrup ?
One glass (typically 1.5 oz) of Ginger Syrup contains 0g of carbohydrates.
How much sugar is in Ginger Syrup ?
One glass (typically 1.5 oz) of Ginger Syrup contains 0g of sugar.
How many calories is in Ginger Syrup ?
One glass (typically 1.5 oz) of Ginger Syrup contains 110g of calories.
What is alcohol content of Ginger Syrup ? Is Ginger Syrup alcoholic ?
Alcohol by volume (ABV) of Ginger Syrup is usually 45 % ABV, which is equivalent to 90 proof.
What proof is Ginger Syrup ?
Ginger Syrup is 90 proof, which is equivalent to 45 ABV.
Will Ginger Syrup make you drunk ?
When an average 200 pounds (lbs) man drinks a glass (typically 1.5 oz) of Ginger Syrup. His blood alcohol concentration (BAC) goes to 0.026%. It will take 2 hours to reach 0%.
When an average 170 pounds (lbs) women drinks a glass (typically 1.5 oz) of Ginger Syrup. Her blood alcohol concentration (BAC) goes to 0.037%. It will take 3 hours to reach 0%.