Complete drink recipe for Rum Light White Nusa Cana 🍾 based cocktail 🍹 is mixed with 7 extra ingredients 🍾: Wine Salak, Coconut Milk, Ginger Syrup, Sugar Palm, Water Hot, Spice Mix Mulled, Heat Cubes in Highball glass
Bandrek Ingredients
- 30 ml Rum Light White Nusa Cana
- 30 ml Wine Salak
- 30 ml Coconut Milk
- 5 ml Ginger Syrup
- 5 ml Sugar Palm
- 50 ml Water Hot
- Spice Mix Mulled
- Heat Cubes
Bandrek Equipment
- kitchen strainer - dispose of fruit pieces
- metal straw or teaspoon to stir properly, if you want to be a pro: use bar spoon
Bandrek Recipe
- mix ingredients together
- fill Highball glass almost full with ice cubes
- top up with Wine Salak
Recommend: serve in Highball glass
The highball (or hi-ball) and collins glasses have a lot in common. They can both be used for tall beverages and hold the same amount of liquid, which can range from 8 to 16 ounces.Cheers ! Enjoy your drink !
If you are going to order Bandrek in a bar, don’t forget to mention all the ingredients to the bartender. Bandrek can be served with different ingredients in different places.
