Ava Drink recipe

Quench your thirst in style with Ava - a refreshing and easy-to-make drink perfect for any occasion. This deliciously sweet cocktail features Lychee Liqueur Lejay, Gin Pink, and a splash of soda water, all topped off with a dollop of Lychee Syrup. Stir it up with a metal straw or bar spoon and serve on the rocks for a truly professional finish. Perfect for any budding bartender looking to impress their guests.

Ava Ingredients

• 30 ml Lychee Liqueur Lejay
• 15 ml Gin Pink
• 35 ml soda water
• 10 ml Lychee Syrup
• 100 ml Ice
• Lychee

Ava Equipment

Ava Recipe

Recommend: serve in Rocks glass

The Lychee Martini: A Classic Cocktail with a Tropical Twist

If you're looking for a cocktail that's both classic and exotic, the Lychee Martini is a great choice. This refreshing drink has a sweet and fruity flavor that's perfect for sipping on a warm summer evening. It's also incredibly versatile, making it a favorite of bartenders and cocktail enthusiasts alike. In this article, we'll explore the history and origins of the Lychee Martini, its key ingredients and garnishes, and some popular variations. We'll also discuss some common mistakes to avoid when making this cocktail, so you can impress your guests with your mixology skills.

Popularity

The Lychee Martini has become increasingly popular in recent years, thanks in part to the growing interest in tropical and Asian-inspired cocktails. The drink is said to have originated in the early 2000s in New York City, where it quickly became a favorite of trendy bars and restaurants. Today, you can find variations of the Lychee Martini on menus all over the world, from London to Tokyo.

The Lychee Martini is famous for its sweet and fruity flavor, which comes from the combination of lychee liqueur, gin, and lychee syrup. Lychees are a tropical fruit that's native to Southeast Asia, and they have a distinctive floral and fruity taste that pairs well with gin. The drink is typically served in a rocks glass with ice, and garnished with a lychee fruit or a twist of lemon or lime.

Ingredient Roles

To make a classic Lychee Martini, you'll need a few key ingredients:

• Lychee Liqueur: This is the star of the show, and provides the sweet and fruity flavor that defines the cocktail. We recommend using Lejay's Lychee Liqueur, which is made with real lychee fruit and has a smooth and velvety texture.
• Gin: You'll need a good-quality gin to balance out the sweetness of the liqueur. We like using Pink Gin, which has a hint of fruitiness that complements the lychee flavor.
• Soda Water: This is used to add some effervescence to the cocktail and lighten up the sweetness.
• Lychee Syrup: This is optional, but it can add some extra sweetness and depth to the cocktail. You can make your own syrup by simmering lychees with sugar and water, or you can buy pre-made syrup at a specialty store.
• Ice: You'll need plenty of ice to chill the cocktail and keep it refreshing.

How to Garnish

The Lychee Martini is typically served with a lychee fruit or a twist of lemon or lime. To garnish the cocktail with a lychee fruit, simply skewer the fruit on a toothpick or cocktail pick and place it on the rim of the glass. You can also add a small splash of the lychee syrup to the bottom of the glass before pouring in the cocktail, which will create a layered effect.

If you prefer to garnish with a citrus twist, simply cut a thin strip of lemon or lime peel and run it around the rim of the glass. Twist the peel over the cocktail to release some of the oils, and then drop it into the glass.

For an extra-special touch, you can also dust the rim of the glass with sugar or salt. Dip the rim of the glass in a shallow dish of sugar or salt, and then tap off the excess.

Variations

One of the great things about the Lychee Martini is its versatility. There are many variations of this cocktail that you can try, depending on your preferences and dietary restrictions. Some popular variations include:

• Virgin/Mocktail Version: Simply omit the gin and replace it with more soda water or a splash of citrus juice. You can also add some extra lychee syrup to compensate for the missing alcohol.
• Gluten-Free Version: All of the ingredients in the classic Lychee Martini are gluten-free, so there's no need to make any substitutions. Just be sure to use a gluten-free gin if you have celiac disease or a gluten sensitivity.
• Vegan Version: The classic Lychee Martini is already vegan, since it doesn't contain any animal products. Just be sure to double-check the ingredients in your lychee liqueur and gin to make sure they're vegan-friendly.
• Keto Version: To make a low-carb version of the Lychee Martini, simply omit the lychee syrup and use a sugar-free sweetener instead. You can also use a low-carb gin, such as Tanqueray No. Ten or Beefeater 24.
• Low-Calorie Version: To reduce the calorie count of the Lychee Martini, simply use less lychee liqueur and more soda water. You can also skip the lychee syrup altogether and use a calorie-free sweetener.
• More Variations: You can experiment with different types of gin, such as citrus-flavored or cucumber-infused gin. You can also try adding other fruit juices or purees, such as pineapple or mango.

Common Mistakes

When it comes to making the perfect Lychee Martini, there are a few common mistakes to avoid. Here are some tips to help you make a delicious and refreshing cocktail:

• Don't overdo the lychee syrup. While the syrup can add some extra sweetness and depth to the cocktail, too much can make it cloying and overpowering. Start with a small amount and adjust to taste.
• Use plenty of ice. The Lychee Martini should be served cold and refreshing, so be sure to use enough ice to chill the cocktail properly.
• Avoid shaking the cocktail too vigorously. Unlike other cocktails, the Lychee Martini should be stirred gently with a metal straw or spoon. Shaking it too hard can create a cloudy appearance and ruin the delicate flavors.
• Don't skip the garnish. The lychee fruit or citrus twist is an essential part of the Lychee Martini, so be sure to add it to the glass before serving.
• Use high-quality ingredients. The Lychee Martini is a simple cocktail, so it's important to use the best-quality ingredients you can find. This will ensure that the flavors are balanced and the cocktail is delicious.

In conclusion, the Lychee Martini is a classic cocktail with a tropical twist that's perfect for sipping on a warm summer evening. With its sweet and fruity flavor, it's sure to be a hit with your guests. Whether you prefer the classic version or one of the many variations, be sure to use high-quality ingredients and avoid these common mistakes to make the perfect Lychee Martini every time. Cheers!

If you are going to order Ava in a bar, don’t forget to mention all the ingredients to the bartender. Ava can be served with different ingredients in different places.