Complete drink recipe for Gin Dry Jawbox 🍾 based cocktail 🍹 is mixed with 5 extra ingredients 🍾: Rum Coconut, Banana Liqueur, Orange juice, pomegranate juice, Ice in Highball glass
Banana Lama Ingredients
- 15 ml Gin Dry Jawbox
- 15 ml Rum Coconut
- 15 ml Banana Liqueur
- 25 ml Orange juice
- 30 ml pomegranate juice
- 190 ml Ice
Banana Lama Equipment
- shaker - allows you quickly mix and chill ingredients
- juicer, squeezer manual or automatic - if you mind using fresh juice
Banana Lama Recipe
- consider making fresh Orange juice you can press fruit yourself (be careful - fresh juice stays good only 12 hours)
- fill a shaker half full with ice cubes so you can properly chill ingredients
- shake till perfectly chilled
- serve in Highball glass half full with ice cubes
Recommend: serve in Highball glass
The highball (or hi-ball) and collins glasses have a lot in common. They can both be used for tall beverages and hold the same amount of liquid, which can range from 8 to 16 ounces.Cheers ! Enjoy your drink !
If you are going to order Banana Lama in a bar, don’t forget to mention all the ingredients to the bartender. Banana Lama can be served with different ingredients in different places.