Complete drink recipe for Gin Teichenne Level 🍾 based cocktail 🍸 is mixed with 5 extra ingredients 🍾: Campari, Curacao Orange, Lemon juice, Bitters Orange Batch, Ice
Bloody Jasmine Ingredients
- 20 ml Gin Teichenne Level
- 20 ml Campari
- 20 ml Curacao Orange
- 20 ml Lemon juice
- 10 ml Bitters Orange Batch
- 100 ml Ice
Bloody Jasmine Equipment
- shaker with strainer - get rid of large pieces of ingredients (ex: fruit parts, seeds)
- juicer, squeezer manual or automatic - if you mind using fresh juice
Bloody Jasmine Recipe
- optionally make fresh Lemon juice you can squeeze the juice yourself (once squeezed, fresh juice lasts good about 12 hours)
- fill a shaker halfway with ice cubes
- shake till perfectly chilled
- prepare glass
Cheers ! Enjoy your drink !
If you are going to order Bloody Jasmine in a bar, don’t forget to mention all the ingredients to the bartender. Bloody Jasmine can be served with different ingredients in different places.
