Shake up your bartending skills with this refreshing Gin Kiwi Martini recipe! Made with Gin Teichenne Level, Kiwi Liqueur DeKuyper, and fresh Kiwi juice, this drink is perfect for impressing guests or just a night in. Don't forget to use a kitchen strainer and serve in a classy Martini glass for the ultimate experience. Get ready to stir up some compliments with this delicious cocktail!
Gin Kiwi Martini Ingredients
- 45 ml Gin Teichenne Level
- 15 ml Kiwi Liqueur DeKuyper
- 30 ml Kiwi Juice
- 100 ml Ice
- Kiwi
Gin Kiwi Martini Equipment
- kitchen strainer - dispose of fruit pieces
- metal straw or teaspoon to stir properly, if you want to be a pro: use bar spoon
Gin Kiwi Martini Recipe
- fill a shaker half full with ice cubes so you can properly chill ingredients
- shake till perfectly chilled
- strain into martini glass without ice
Recommend: serve in Martini glass
Are you looking for a refreshing drink that is both sweet and tart? Look no further than the Gin Kiwi Martini. This delicious cocktail is becoming increasingly popular in bars and restaurants across the country, and it's easy to see why. In this blog post, we'll explore the history and popularity of the Gin Kiwi Martini, its ingredients and garnishes, variations, and common mistakes when making it.
Popularity
The Gin Kiwi Martini is a relatively new cocktail, with no clear origin story. However, it's safe to say that it's gaining popularity quickly. Some think it's because of its bright green color and unique taste, while others believe it's the perfect balance of sweet and sour. Regardless of the reason, the Gin Kiwi Martini is becoming a staple in many bars and homes.
The Gin Kiwi Martini cocktail is famous for its use of fresh kiwi juice. Kiwis are originally from China, but they are now grown all over the world, including the United States. The fruit is small and oval-shaped with fuzzy brown skin and bright green flesh. Kiwis are packed full of vitamins, minerals, and antioxidants, making them an excellent addition to any cocktail.
Ingredients
To make a perfect Gin Kiwi Martini, you'll need a few key ingredients. First, you'll need gin. We recommend Teichenne Level gin for its smooth, crisp flavor. Next, you'll need Kiwi Liqueur DeKuyper, which has a sweet, fruity taste with a hint of tartness. Finally, you'll need some fresh kiwi juice and ice.
To make the cocktail, combine 45 ml of gin, 15 ml of Kiwi Liqueur DeKuyper, 30 ml of fresh kiwi juice, and 100 ml of ice in a cocktail shaker. Shake the ingredients together for about 10-15 seconds. Then, use a kitchen strainer to remove any fruit pieces and pour the mixture into a chilled martini glass. Garnish with a slice of kiwi.
How to Garnish
Garnishing is an essential part of making cocktails, and the Gin Kiwi Martini is no exception. To garnish your martini, slice a kiwi into thin rounds or wedges. Take one of the slices and make a small cut in the center, then slide it onto the rim of the glass. The kiwi will add a pop of color to your cocktail and make it look more appetizing.
Variations
There are many variations of the Gin Kiwi Martini, including virgin/mocktail version, gluten-free version, vegan version, keto version, low-calorie version, and more. Let's explore some of these variations in more detail.
Virgin/Mocktail Version
To make a virgin version of the Gin Kiwi Martini, simply omit the gin. You can use sparkling water or soda water instead to give the cocktail a little fizz. This version is perfect for those who don't drink alcohol but still want to enjoy a delicious cocktail.
Gluten-Free Version
To make a gluten-free version of the Gin Kiwi Martini, make sure to use a gluten-free gin, such as New Amsterdam or Tito's Handmade Vodka. You should also use a gluten-free kiwi liqueur, such as Briottet Kiwi Liqueur.
Vegan Version
To make a vegan version of the Gin Kiwi Martini, make sure to use a vegan gin and kiwi liqueur. Some vegan-friendly options include Hendrick's Gin and Monin Kiwi Fruit Puree.
Keto Version
To make a keto version of the Gin Kiwi Martini, use a sugar-free kiwi liqueur, such as Jordan's Skinny Mixes Kiwi Strawberry. You should also use a keto-friendly gin, such as Bombay Sapphire or Tanqueray.
Low-Calorie Version
To make a low-calorie version of the Gin Kiwi Martini, use a low-calorie gin, such as Beefeater Light, and a low-calorie kiwi liqueur, such as Master of Mixes Lite Kiwi Syrup.
Common Mistakes
When making a Gin Kiwi Martini, there are a few common mistakes that people make. First, make sure to use fresh kiwi juice. Using canned or bottled juice can alter the taste of the cocktail. Second, don't overdo it on the ice. Adding too much ice can water down the cocktail and ruin the flavor. Finally, make sure to strain the cocktail properly to remove any fruit pieces or seeds.
In conclusion, the Gin Kiwi Martini is a delicious and refreshing cocktail that is perfect for any occasion. With its sweet and tart taste and bright green color, it's sure to be a hit with your family and friends. So, why not try making one tonight? Remember to follow our tips and tricks to make the perfect Gin Kiwi Martini every time.
If you are going to order Gin Kiwi Martini in a bar, don’t forget to mention all the ingredients to the bartender. Gin Kiwi Martini can be served with different ingredients in different places.
