Complete drink recipe for Gin Whisky Barrel KIS 🍾 based cocktail 🍸 is mixed with 6 extra ingredients 🍾: Lime juice, Gomme Syrup, Pernod, Ice, Mint, Lime in Martini glass
French Pearl Ingredients
- 60 ml Gin Whisky Barrel KIS
- 20 ml Lime juice
- 20 ml Gomme Syrup
- 10 ml Pernod
- 100 ml Ice
- Mint
- Lime
French Pearl Equipment
- shaker with strainer - get rid of large pieces of ingredients (ex: fruit parts, seeds)
- juicer, squeezer manual or automatic - if you mind using fresh juice
French Pearl Recipe
- optionally make fresh Lime juice you can squeeze the juice yourself (once squeezed, fresh juice lasts good about 12 hours)
- fill a shaker half full with ice cubes so you can properly chill ingredients
- shake till perfectly chilled
- strain into martini glass without ice
Recommend: serve in Martini glass
Cheers ! Enjoy your drink !
If you are going to order French Pearl in a bar, don’t forget to mention all the ingredients to the bartender. French Pearl can be served with different ingredients in different places.
