Home Drink Menu Open main menu

Green Cola Drink recipe

Highball glass

Quench your thirst with the refreshing taste of Green Cola - a sweet and tangy concoction perfect for any occasion. Made with a tantalizing mix of melon and banana liqueur, kiwi and cinnamon syrup, vanilla and caramel syrup, and soda water, this drink is sure to satisfy. Stir it up with a metal straw or bar spoon and serve in a highball glass for maximum enjoyment. Impress your friends with this easy-to-make drink recipe and become the ultimate bartender in no time!


Green Cola Ingredients

Green Cola Equipment

  • metal straw or teaspoon to stir properly, if you want to be a pro: use bar spoon

Green Cola Recipe

  1. mix the ingredients together with ice
  2. serve in Highball glass halfway with ice

Recommend: serve in Highball glass

The highball (or hi-ball) and collins glasses have a lot in common. They can both be used for tall beverages and hold the same amount of liquid, which can range from 8 to 16 ounces.

The Green Cola: A Sweet and Refreshing Mocktail

As a professional bartender, I have seen and made all sorts of cocktails and mocktails. One of the most interesting and popular drinks that I have encountered is the Green Cola. In this article, we will explore the popularity, ingredients, variations, and common mistakes when making this sweet and refreshing mocktail.

Popularity

The Green Cola has been gaining popularity over the years, especially among those who prefer non-alcoholic drinks. Its sweet and refreshing taste makes it perfect for any occasion, from parties to casual gatherings.

History and Origins

The Green Cola originated in the United States and was first introduced in the early 2000s. It was created as a healthier alternative to traditional cola drinks, which are often loaded with sugar and caffeine. The Green Cola is made with natural ingredients and has a lower sugar content, making it a healthier choice.

Famous For

The Green Cola is famous for its unique green color, which comes from the combination of various syrups and liqueurs. It is also famous for its sweet and refreshing taste, which is perfect for those who prefer non-alcoholic drinks.

Geographic

The Green Cola is popular in the United States, especially in bars and restaurants that cater to those who prefer non-alcoholic drinks. It is also gaining popularity in other parts of the world, including Europe and Asia.

Appearance

The Green Cola has a unique green color that is sure to catch the eye of anyone who sees it. It is usually served in a highball glass with a metal straw or teaspoon to stir properly. If you want to be a pro, use a bar spoon to mix the ingredients properly.

Ingredient Roles

The Green Cola is made with various syrups, liqueurs, and soda water. Each ingredient plays a unique role in creating the sweet and refreshing taste of the mocktail.

  • Melon liqueur: adds a sweet and fruity flavor to the drink.
  • Banana liqueur: adds a creamy and tropical flavor to the drink.
  • Kiwi syrup: adds a tangy and refreshing flavor to the drink.
  • Cinnamon syrup: adds a spicy and warm flavor to the drink.
  • Vanilla syrup: adds a sweet and creamy flavor to the drink.
  • Caramel syrup: adds a rich and sweet flavor to the drink.
  • Soda water: adds carbonation and balances the sweetness of the drink.
  • Ice: keeps the drink cool and refreshing.

How to Garnish

The Green Cola does not require any garnish, but you can add a slice of kiwi or banana to add a pop of color to the drink. You can also add a sprinkle of cinnamon on top of the drink to enhance the flavor.

Variations

There are various variations of the Green Cola that you can try, depending on your preferences and dietary restrictions. Below are some variations that you can try:

Virgin/Mocktail Version

To make a virgin or mocktail version of the Green Cola, simply omit the liqueurs and replace them with more syrups. You can also add a splash of lime juice to add a tangy flavor to the drink.

Gluten-Free Version

To make a gluten-free version of the Green Cola, make sure to use gluten-free syrups and soda water. Torani syrups are gluten-free and widely available in the United States.

Vegan Version

To make a vegan version of the Green Cola, make sure to use vegan-friendly syrups and liqueurs. Monin syrups and Bols liqueurs are vegan-friendly and widely available in the United States.

Keto Version

To make a keto version of the Green Cola, replace the syrups with sugar-free syrups and use a sugar-free soda water. Skinny Mixes syrups and Zevia soda water are keto-friendly and widely available in the United States.

Low-Calorie Version

To make a low-calorie version of the Green Cola, use sugar-free syrups and a sugar-free soda water. You can also use a low-calorie sweetener, such as Stevia or Splenda, to reduce the calorie content of the drink.

Common Mistakes When Making

Making the Green Cola may seem easy, but there are some common mistakes that you should avoid to ensure that the drink turns out perfectly. Here are some of the common mistakes when making the Green Cola:

  • Not stirring the drink properly: the Green Cola has various syrups and liqueurs that need to be mixed properly to ensure that the flavors are evenly distributed.
  • Using too much or too little syrup: the Green Cola has a perfect balance of sweetness and tanginess, so make sure to measure the syrups properly to ensure that the drink tastes perfect.
  • Using the wrong type of soda water: make sure to use a plain soda water that does not have any added flavors to ensure that the drink tastes perfect.

In conclusion, the Green Cola is a sweet and refreshing mocktail that is perfect for any occasion. With its unique green color and delicious taste, it is sure to be a hit among your friends and family. Try out the various variations and impress your guests with your mixology skills!

If you are going to order Green Cola in a bar, don’t forget to mention all the ingredients to the bartender. Green Cola can be served with different ingredients in different places.