Complete drink recipe for Amaretto 🍾 based cocktail 🍹 is mixed with 4 extra ingredients 🍾: Cranberry juice, Pineapple Juice, Jagermeister, Coconut liqueur in Highball glass
Slightly sweet and very fruity – who´d have guessed Jägermeister would work so well with the classic coconut rum and pineapple juice combo.
Adapted from the surfer on acid shot, created in the 1990s by Eric Tecosky, then a bartender at a club on sunset Boulevard, Hollywood, USA.
The Surfer on Acid is a popular Californian modern classic cocktail created by Eric Tecosky in the 1990s, It is also commonly served as a shot.
If you are going to order Italian Surfer On Acid in a bar, don’t forget to mention all the ingredients to the bartender. Italian Surfer On Acid can be served with different ingredients in different places.
Italian Surfer On Acid Ingredients
- 0.5 oz Amaretto
- 1 splash Cranberry juice
- 1 splash Pineapple Juice
- 0.5 oz Jagermeister
- 0.5 oz Coconut liqueur
Italian Surfer On Acid Equipment
- shaker - makes it easy to mixture ingredients
Italian Surfer On Acid Recipe
- add other ingredients into shaker and shake vigorously
- fill glass
Recommend: serve in Highball glassThe highball (or hi-ball) and collins glasses have a lot in common. They can both be used for tall beverages and hold the same amount of liquid, which can range from 8 to 16 ounces.
Cheers ! Enjoy your drink !