Complete drink recipe for Whisky Spring Bay 🍾 based cocktail 🍹 is mixed with 3 extra ingredients 🍾: Rum Dark Bundaberg OP, Rum Light White, Cola Soda in Highball glass
Koolie Ingredients
- 20 ml Whisky Spring Bay
- 20 ml Rum Dark Bundaberg OP
- 20 ml Rum Light White
- 230 ml Cola Soda
Koolie Recipe
- mix ingredients together
- fill Highball glass almost full with ice cubes
Recommend: serve in Highball glass
The highball (or hi-ball) and collins glasses have a lot in common. They can both be used for tall beverages and hold the same amount of liquid, which can range from 8 to 16 ounces.Cheers ! Enjoy your drink !
If you are going to order Koolie in a bar, don’t forget to mention all the ingredients to the bartender. Koolie can be served with different ingredients in different places.