Complete drink recipe for Presidente brandy 🍾 based cocktail 🍹 is mixed with 4 extra ingredients 🍾: Cointreau orange liqueur, Sauza Hornitos Reposado tequila, Lime juice, Lobster in Highball glass
- 1 1/2 oz Presidente brandy
- 1 1/2 oz Cointreau orange liqueur
- 1 1/2 oz Sauza Hornitos Reposado tequila
- 1 oz Lime juice
- 4 of Lobster
- knife - to prepare garnish slice
- juicer, squeezer manual or automatic - if you mind using fresh juice
Pour each ingredent except lobster into a large glass and add ice. Rim a margarita glass with lime and salt, fill with ice and garnish with a lime slice. Thinly slice lobster meat into tiny strands. Add to large glass. Carefully pour contents of large glass into the salted margarita glass, leaving salt undisturbed.
Recommend: serve in Highball glassThe highball (or hi-ball) and collins glasses have a lot in common. They can both be used for tall beverages and hold the same amount of liquid, which can range from 8 to 16 ounces.
Cheers ! Enjoy your drink !