Complete drink recipe for Captain Morgan Parrot Bay mango rum 🍾 based cocktail 🍹 is mixed with 2 extra ingredients 🍾: Pineapple Juice, Blue Curacao liqueur in Highball glass
Mango Tango #2 Ingredients
- 1 1/4 oz Captain Morgan Parrot Bay mango rum
- 5 oz Pineapple Juice
- 2 oz Blue Curacao liqueur
Mango Tango #2 Equipment
- shaker with strainer - get rid of large pieces of ingredients (ex: fruit parts, seeds)
Mango Tango #2 Recipe
- fill a shaker half full with ice cubes to chill all the ingredients properly
- shake till perfectly chilled
- prepare Highball glass full with ice
Recommend: serve in Highball glass
The highball (or hi-ball) and collins glasses have a lot in common. They can both be used for tall beverages and hold the same amount of liquid, which can range from 8 to 16 ounces.Cheers ! Enjoy your drink !
If you are going to order Mango Tango #2 in a bar, don’t forget to mention all the ingredients to the bartender. Mango Tango #2 can be served with different ingredients in different places.
