Get ready to impress your guests with this delicious Mathilde Peche drink recipe! Made with Peach Liqueur Rothman and Winters, Champagne Rose, and a hint of Bitters Peach Fee Brothers, this sweet and refreshing cocktail is perfect for any occasion. Stir with a metal straw or bar spoon and serve in a rocks glass. Cheers to becoming a pro bartender!
Mathilde Peche Ingredients
- 30 ml Peach Liqueur Rothman And Winters
- 65 ml Peach
- 45 ml Champagne Rose
- 50 ml Ice
- 10 ml Bitters Peach Fee Brothers
Mathilde Peche Equipment
- metal straw or teaspoon to stir properly, if you want to be a pro: use bar spoon
Mathilde Peche Recipe
- mix the ingredients together with ice
- pour into Rocks glass full with ice
Recommend: serve in Rocks glass
It's also called a "lowball", "whiskey" or "old-fashioned" glass. The bottom of old-fashioned glass is thick. Rocks glasses carry between 6 and 8 ounces.The Mathilde Peche Cocktail: A Delicious and Easy-to-Make Classic
As a professional bartender, I know that the Mathilde Peche cocktail is a crowd-pleaser that's easy to make and has a complex flavor profile that is sure to impress anyone who tries it. In this article, I'll take you through the history of the cocktail, its ingredients and how to garnish it, different variations, and common mistakes to avoid when making it.
Popularity
The Mathilde Peche cocktail has its origins in France, where it was first created in the 19th century. It's famous for its fruity and floral flavor, which comes from the combination of peach liqueur, peach juice, and bitters. The cocktail is named after Mathilde, the queen of Belgium, who was known for her love of all things peach. The Mathilde Peche cocktail has since become a popular drink in bars all over the world.
The cocktail is typically served in a rocks glass with ice and a metal straw or teaspoon to stir properly. If you want to be a pro, use a bar spoon to stir instead. The drink has a beautiful appearance with a light pink color and bubbles from the champagne.
Ingredient Roles
The Mathilde Peche cocktail has only a few ingredients, but each one plays a crucial role in creating its unique flavor profile. Here's a breakdown of the ingredients and what they bring to the table:
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Peach Liqueur (30 ml Rothman And Winters): The peach liqueur is the star of the show in this cocktail. It provides a sweet, fruity flavor that's essential to the drink's overall taste.
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Peach Juice (65 ml): Peach juice adds a natural sweetness to the cocktail and is a great way to balance out the flavors of the other ingredients.
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Champagne Rose (45 ml): The champagne brings a touch of elegance and effervescence to the cocktail. It also helps to lighten the drink and give it a bubbly texture.
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Ice (50 ml): Ice is essential to the cocktail as it helps to chill the drink and keep it at the perfect temperature.
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Bitters Peach (10 ml Fee Brothers): Bitters add depth and complexity to the cocktail. The peach bitters used in this recipe complement the other peach flavors in the drink, adding a subtle layer of bitterness that balances out the sweetness.
How to Garnish
Garnishing is an essential part of creating a visually appealing cocktail. For the Mathilde Peche cocktail, you can use a slice of fresh peach or a sprig of mint to garnish. Simply place the garnish on top of the drink and serve.
Variations
The Mathilde Peche cocktail is a versatile drink that can be adapted to suit different dietary requirements and preferences. Here are some variations you can try:
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Virgin/Mocktail Version: Simply omit the champagne and replace it with lemon-lime soda for a refreshing non-alcoholic version of the cocktail.
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Gluten-Free Version: All the ingredients in the Mathilde Peche cocktail are gluten-free, but be sure to check the labels of any brands you use to ensure they don't contain any gluten.
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Vegan Version: The Mathilde Peche cocktail is already vegan-friendly, so no substitutions are necessary.
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Keto Version: To make a keto-friendly version of the cocktail, replace the peach liqueur with a sugar-free alternative such as Monin Sugar-Free Peach Syrup.
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Low-Calorie Version: To make a low-calorie version of the Mathilde Peche cocktail, use a light peach juice and replace the peach liqueur with a low-calorie alternative such as Crystal Light Peach Tea.
Common Mistakes When Making
When making the Mathilde Peche cocktail, there are a few common mistakes to avoid:
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Using too much ice: Using too much ice can dilute the cocktail and alter its flavor profile. Stick to the recommended amount of ice in the recipe.
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Not stirring properly: Stirring the cocktail is essential to ensure that all the ingredients are properly mixed. Use a bar spoon or metal straw to stir the cocktail until it's well combined.
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Using low-quality ingredients: The Mathilde Peche cocktail relies on the quality of its ingredients to create its unique flavor profile. Be sure to use high-quality peach liqueur, peach juice, and bitters for the best results.
In conclusion, the Mathilde Peche cocktail is a classic drink that's easy to make and has a delicious flavor profile. Whether you're looking for a refreshing cocktail to enjoy on a summer afternoon or a sophisticated drink to serve at your next dinner party, the Mathilde Peche cocktail is sure to impress. With its versatile ingredients and variations, this cocktail is a must-try for any cocktail enthusiast.
If you are going to order Mathilde Peche in a bar, don’t forget to mention all the ingredients to the bartender. Mathilde Peche can be served with different ingredients in different places.
