Complete drink recipe for Blackcurrant Liqueur Riga Balsam 🍾 based cocktail 🍹 is mixed with 4 extra ingredients 🍾: Blackcurrant Juice, Vodka, Milk, Ice in Highball glass
Nimbostratus Ingredients
- 30 ml Blackcurrant Liqueur Riga Balsam
- 30 ml Blackcurrant Juice
- 10 ml Vodka
- 30 ml Milk
- 290 ml Ice
Nimbostratus Equipment
- shaker with strainer - get rid of large pieces of ingredients (ex: fruit parts, seeds)
Nimbostratus Recipe
Nimbostratus is tasty above average cocktail at 1 standard drinks. Shaken with 30ml blackcurrant liqueur riga balsam and 30ml blackcurrant juice with 10ml vodka as well as 30ml milk including 290ml ice and served for or with tiffins. Just fill glass with ice to chill then add the rest of the ice to shaker and add black currant liquor and juice to shaker. Quick shake and strain into glass over ice and add vodka and milk to shaker then another quick shake and strain float into glass and served in a highball glass cold.
Recommend: serve in Highball glass
The highball (or hi-ball) and collins glasses have a lot in common. They can both be used for tall beverages and hold the same amount of liquid, which can range from 8 to 16 ounces.Cheers ! Enjoy your drink !
If you are going to order Nimbostratus in a bar, don’t forget to mention all the ingredients to the bartender. Nimbostratus can be served with different ingredients in different places.
