Step up your bartending game with our delicious Red Rum drink recipe! Mix 2 oz of Bacardi Superior rum, 1 oz of Rose's grenadine syrup, and 2 1/2 oz of fresh orange juice in a shaker, then strain into a highball glass with ice. Garnish with a slice of orange and enjoy the perfect balance of sweet and tangy flavors. Impress your guests with this easy yet impressive cocktail that's perfect for any occasion.
Red Rum Ingredients
- 2 oz Bacardi Superior rum
- 1 oz Rose's grenadine syrup
- 2 1/2 oz Orange juice
Red Rum Equipment
- shaker - allows you quickly mix and chill ingredients
- knife - to prepare garnish slice
- juicer, squeezer manual or automatic - if you mind using fresh juice
Red Rum Recipe
- consider making fresh Orange juice you can press fruit yourself (be careful - fresh juice stays good only 12 hours)
- fill a shaker halfway with ice cubes to cool the ingredients properly
- shake till perfectly chilled
- fill Highball glass filled with crushed ice
Recommend: serve in Highball glass
The highball (or hi-ball) and collins glasses have a lot in common. They can both be used for tall beverages and hold the same amount of liquid, which can range from 8 to 16 ounces.The Red Rum Cocktail: An Iconic Drink with Variations
The Red Rum cocktail is a popular drink that has been enjoyed by many people over the years. It is a classic cocktail that has a unique flavor and appearance that is pleasing to the eyes and taste buds. In this article, we will explore the popularity, ingredient roles, how to garnish, variations, and common mistakes when making the Red Rum cocktail.
Popularity
History
The Red Rum cocktail has an interesting history that dates back to the 1970s. It is believed to have originated in the Caribbean and was made popular by the famous pirate, Edward Teach, also known as Blackbeard. The drink was initially called Red Rooster, but its name was later changed to Red Rum in honor of the legendary racehorse.
Origins
The Red Rum cocktail is a simple drink that consists of just three ingredients: Bacardi Superior Rum, Rose's Grenadine syrup, and orange juice. These ingredients are mixed together in a shaker and served in a highball glass with a slice of garnish.
Famous For
The Red Rum cocktail is famous for its taste and appearance. It has a unique red color that is eye-catching and appealing. The drink has a sweet and tangy taste that is refreshing and satisfying.
Geographic
The Red Rum cocktail is a popular drink that is enjoyed in many parts of the world. It is particularly popular in the Caribbean and the United States.
Appearance
The Red Rum cocktail has a beautiful red color that is achieved by adding Rose's Grenadine syrup to the drink. The garnish slice adds a touch of elegance and sophistication to the drink.
Ingredient Roles
The three ingredients in the Red Rum cocktail play different roles in the drink. The Bacardi Superior Rum provides the base for the drink and adds a rich and flavorful taste. The Rose's Grenadine syrup adds a sweet and tangy flavor and gives the drink its beautiful red color. The orange juice adds a refreshing and citrusy taste that balances the sweetness of the Grenadine syrup.
How to Garnish
To garnish the Red Rum cocktail, you will need a knife to prepare a slice of garnish. The garnish can be a slice of orange or a cherry. Once you have prepared the garnish, you can place it on the rim of the highball glass to add a touch of elegance and sophistication to the drink.
Variations
The Red Rum cocktail can be customized to meet different dietary needs and preferences. Some popular variations of the Red Rum cocktail include:
Virgin/Mocktail Version
To make a virgin/mocktail version of the Red Rum cocktail, you can replace the Bacardi Superior Rum with a non-alcoholic substitute such as Sprite or ginger ale. The rest of the ingredients can remain the same.
Gluten-Free Version and Ingredients
To make a gluten-free version of the Red Rum cocktail, you can use a gluten-free rum such as Captain Morgan or Malibu. The rest of the ingredients are gluten-free.
Vegan Version
To make a vegan version of the Red Rum cocktail, you can use a vegan-friendly rum such as Bacardi. The rest of the ingredients are already vegan.
Keto Version
To make a keto version of the Red Rum cocktail, you can replace the Rose's Grenadine syrup with a keto-friendly sweetener such as Swerve. The orange juice can be replaced with a low-carb alternative such as lime juice. The Bacardi Superior Rum is already keto-friendly.
Low-Calorie Version
To make a low-calorie version of the Red Rum cocktail, you can replace the Rose's Grenadine syrup with a low-calorie sweetener such as Stevia. The orange juice can be replaced with a low-calorie alternative such as grapefruit juice. The Bacardi Superior Rum is already low in calories.
More Variations
You can experiment with different flavors and ingredients to create your own unique variations of the Red Rum cocktail. Some popular variations include adding pineapple juice, coconut milk, or lime juice to the drink.
Common Mistakes When Making
Some common mistakes when making the Red Rum cocktail include using too much Grenadine syrup, using low-quality rum, and not properly chilling the drink. It is important to follow the recipe and use high-quality ingredients to ensure that the drink turns out well.
In conclusion, the Red Rum cocktail is a popular drink that has a unique flavor and appearance. It can be customized to meet different dietary needs and preferences. By following the recipe and using high-quality ingredients, you can create a delicious and refreshing drink that is sure to impress your guests.
If you are going to order Red Rum in a bar, don’t forget to mention all the ingredients to the bartender. Red Rum can be served with different ingredients in different places.
