Home Drink Menu Open main menu

Rum Forest Rum Drink recipe

Cocktail glass

Indulge in the rich flavor of Rum Forest Rum! This cocktail recipe features a blend of bitters, champagne, rum, and vermouth that's sure to delight your taste buds. Mix it up using a trusty shaker for a perfectly chilled and refreshing drink. Perfect for beginning bartenders in the USA looking for a sophisticated and easy-to-make cocktail recipe.


Rum Forest Rum Ingredients

Rum Forest Rum Equipment

  • shaker - makes it easy to mixture and chill ingredients

Rum Forest Rum Recipe

  1. fill a shaker halfway with ice cubes
  2. shake till perfectly chilled
  3. fill glass

The Rum Forest Rum: A Bartender's Guide to This Popular Cocktail

As a professional bartender, I have served countless cocktails to my customers. However, one cocktail that always seems to be a hit is the classic Rum Forest Rum. This cocktail has a rich history, a unique flavor profile, and can be customized to suit different preferences. In this guide, I will take you through the popularity, ingredient roles, how to garnish, variations, and common mistakes when making the Rum Forest Rum.

Popularity

History and Origins

The origins of the Rum Forest Rum can be traced back to the early 20th century. It is believed to have originated in the Caribbean, specifically in Jamaica. The cocktail was initially created as a way to showcase the unique flavors of the Jamaican rum that was being produced at the time. Over the years, the cocktail has gained popularity across the world, and can now be found in bars and restaurants in many different countries.

Famous For

The Rum Forest Rum is famous for its rich flavor profile that combines the sweetness of vermouth with the boldness of rum. The addition of bitters and champagne gives it a unique twist that sets it apart from other rum-based cocktails. The cocktail is also famous for its appearance, which is elegant and sophisticated, making it a popular choice for special occasions and events.

Geographic

The Rum Forest Rum is a popular cocktail in many parts of the world, but it is particularly popular in the Caribbean, where it originated. It is also a common choice in bars and restaurants in the United States, and can be found on many cocktail menus.

Appearance

The Rum Forest Rum has an elegant appearance that is perfect for special occasions. It is typically served in a cocktail glass that has been chilled beforehand. The cocktail itself has a deep amber color, with a frothy head that is created by the addition of champagne.

Ingredient Roles

The ingredients in the Rum Forest Rum play important roles in creating its unique flavor profile. Here is a breakdown of the roles of each ingredient:

  • Bitters: Bitters are used to add complexity and depth to the cocktail. They are typically made from a blend of herbs, spices, and fruits, and have a bitter, slightly spicy flavor.
  • Champagne: Champagne is added to the cocktail to give it a light, effervescent quality. It also adds a touch of sweetness that balances out the strong flavors of the rum and vermouth.
  • Rum: Rum is the main ingredient in the cocktail and provides the bold, rich flavor that it is known for. Jamaican rum is the traditional choice, but other types of rum can be used as well.
  • Vermouth: Vermouth is a fortified wine that is flavored with herbs and spices. It adds a sweet, slightly bitter flavor to the cocktail and helps to balance out the strong flavors of the rum.

How to Garnish

The Rum Forest Rum is typically served without a garnish, as the elegant appearance of the cocktail is enough to impress. However, if you want to add a touch of flair to your cocktail, you can garnish it with a twist of lemon or lime. This will add a subtle citrus flavor to the cocktail and help to balance out the strong flavors of the rum and vermouth.

Variations

One of the great things about the Rum Forest Rum is that it can be customized to suit different preferences. Here are some variations of the cocktail that you can try:

Virgin/Mocktail Version

To make a virgin or mocktail version of the Rum Forest Rum, simply omit the rum and champagne and replace them with ginger ale or soda water. This will give you a refreshing, non-alcoholic version of the cocktail that still has the same great flavor.

Gluten-Free Version

To make a gluten-free version of the Rum Forest Rum, simply use a gluten-free rum and vermouth. Many brands of rum and vermouth are naturally gluten-free, but be sure to check the labels to be sure.

Vegan Version

To make a vegan version of the Rum Forest Rum, simply use a vegan-friendly rum and vermouth. Many brands of rum and vermouth are vegan-friendly, but be sure to check the labels to be sure.

Keto Version

To make a keto version of the Rum Forest Rum, simply replace the vermouth with a keto-friendly sweetener, such as stevia or erythritol. This will give you a low-carb version of the cocktail that is perfect for anyone following a keto diet.

Low-Calorie Version

To make a low-calorie version of the Rum Forest Rum, simply use a low-calorie rum and vermouth. Many brands of rum and vermouth are lower in calories than others, so be sure to check the labels to find the best options.

Common Mistakes When Making

When making the Rum Forest Rum, there are a few common mistakes that bartenders and home mixologists should avoid:

  • Using the wrong type of rum: Jamaican rum is the traditional choice for the Rum Forest Rum, but other types of rum can be used as well. However, it is important to choose a rum that has a bold, rich flavor to ensure that the cocktail has the right taste.
  • Using too much champagne: Champagne is added to the cocktail to give it a light, effervescent quality, but too much champagne can overpower the other flavors in the cocktail. Be sure to use the right amount of champagne to ensure that the cocktail is balanced.
  • Using the wrong type of vermouth: Vermouth is a key ingredient in the Rum Forest Rum, so it is important to choose the right type. Sweet vermouth is typically used, but other types of vermouth can be used as well. Be sure to choose a vermouth that has a sweet, slightly bitter flavor to ensure that the cocktail has the right taste.

In conclusion, the Rum Forest Rum is a popular cocktail that has a rich history, a unique flavor profile, and can be customized to suit different preferences. By following the tips and variations outlined in this guide, you can create the perfect Rum Forest Rum for any occasion.

If you are going to order Rum Forest Rum in a bar, don’t forget to mention all the ingredients to the bartender. Rum Forest Rum can be served with different ingredients in different places.