Complete drink recipe for dark rum 🍾 based cocktail 🥃 is mixed with 6 extra ingredients 🍾: Yellow Chartreuse, Lemon juice, simple syrup, Lemon, Mint, Lemon, Mint in Rocks glass
Daisy de le Francois Ingredients
- 2 oz dark rum
- 1 oz Yellow Chartreuse
- 3/4 oz Lemon juice
- 3/4 oz simple syrup
- wedge Lemon
- - for Mint
- garnish Lemon, Mint
Daisy de le Francois Equipment
- shaker with strainer - get rid of large pieces of ingredients (ex: fruit parts, seeds)
- juicer, squeezer manual or automatic - if you mind using fresh juice
Daisy de le Francois Recipe
Shake rum, lemon juice and simple syrup with ice in a cocktail shaker.Strain into a rocks glass full of ice.Float Chartreuse on top, and garnish with mint and a lemon wedge. Rocks Glass
Recommend: serve in Rocks glass
It's also called a "lowball", "whiskey" or "old-fashioned" glass. The bottom of old-fashioned glass is thick. Rocks glasses carry between 6 and 8 ounces.Cheers ! Enjoy your drink !
If you are going to order Daisy de le Francois in a bar, don’t forget to mention all the ingredients to the bartender. Daisy de le Francois can be served with different ingredients in different places.
