Get in the party mood with our Happy Apple drink recipe! Made with 2 oz of dark rum, 3 oz of apple cider, and 1/2 oz of lemon juice, this refreshing cocktail is perfect for any occasion. Garnish with a lime peel and serve in a rocks glass for the ultimate sipping experience. Mix it up with our easy-to-use shaker and juicer for fresh and delicious ingredients every time. Perfect for beginner bartenders looking to impress their guests. Try it today!
Happy Apple Ingredients
- 2 oz dark rum
- 3 oz Apple Cider
- 1/2 oz Lemon juice
- - peel, Lime
- garnish Lime
Happy Apple Equipment
- shaker - makes it easy to mixture and chill ingredients
- juicer, squeezer manual or automatic - if you mind using fresh juice
Happy Apple Recipe
- optionally make fresh Lemon juice you can squeeze the juice yourself (once squeezed, fresh juice lasts good about 12 hours)
- fill a shaker halfway with ice cubes to cool the ingredients properly
- shake till perfectly chilled
- prepare Rocks glass half full with ice cubes
- top up with Apple Cider
- serve with a Lime as a garnish if desired
Recommend: serve in Rocks glass
It's also called a "lowball", "whiskey" or "old-fashioned" glass. The bottom of old-fashioned glass is thick. Rocks glasses carry between 6 and 8 ounces.The Happy Apple: A Delicious Rum and Apple Cider Cocktail
If you're looking for a sweet and refreshing cocktail to try, look no further than the Happy Apple. This delicious drink combines the flavors of dark rum, apple cider, and lemon juice, with a hint of lime for a perfect balance of sweet and sour.
Popularity
The Happy Apple is a popular cocktail that has been around for many years. It is believed to have originated in the United States, where it quickly became a favorite among cocktail enthusiasts. The drink is famous for its unique blend of flavors, which make it a perfect choice for any occasion. Whether you're sipping on it at a party or enjoying it at home, the Happy Apple is sure to satisfy your taste buds.
Ingredient Roles
The Happy Apple cocktail has a simple yet effective recipe that includes just a few key ingredients. The dark rum provides a rich and complex flavor, while the apple cider gives the drink a sweet and fruity taste. The lemon juice adds a touch of sourness to balance out the sweetness, and the lime peel garnish gives the cocktail a hint of citrus aroma.
How to Garnish
When it comes to garnishing a Happy Apple cocktail, it's important to keep it simple. A lime peel garnish is all you need to give the drink a refreshing citrus scent and add a touch of visual appeal. Simply peel a small strip of lime and twist it over the top of your drink before dropping it into the glass.
Variations
There are many variations of the Happy Apple cocktail that you can try, depending on your personal tastes and preferences. Here are a few ideas to get you started:
Virgin/Mocktail Version
To make a virgin or mocktail version of the Happy Apple, simply omit the dark rum and replace it with a few drops of vanilla extract for added flavor.
Gluten-Free Version
To make a gluten-free version of the Happy Apple, simply check the labels of your ingredients to ensure that they are gluten-free. For example, you can use a gluten-free brand of apple cider or dark rum.
Vegan Version
To make a vegan version of the Happy Apple, simply use a vegan brand of dark rum and apple cider. Be sure to check the labels of your ingredients to ensure that they are free from any animal products.
Keto Version
To make a keto-friendly version of the Happy Apple, simply replace the apple cider with a sugar-free apple cider or apple-flavored seltzer water. You can also use a keto-friendly brand of dark rum.
Low-Calorie Version
To make a low-calorie version of the Happy Apple, simply use a sugar-free brand of apple cider and a low-calorie sweetener such as stevia. You can also use a low-calorie brand of dark rum.
Common Mistakes When Making
One of the most common mistakes when making a Happy Apple cocktail is using too much lemon juice. Be sure to measure your ingredients carefully and use just a half-ounce of lemon juice as specified in the recipe.
Another mistake is using low-quality ingredients. To ensure that your Happy Apple cocktail tastes delicious, be sure to use high-quality dark rum and apple cider. You can also experiment with different brands to find the ones that work best for your tastes.
Finally, be sure to use a shaker to mix and chill your ingredients. This will ensure that your Happy Apple cocktail is well-mixed and refreshing.
In conclusion, the Happy Apple is a classic cocktail that is sure to please any palate. Whether you're sipping on it at a party or enjoying it at home, this sweet and refreshing drink is the perfect choice for any occasion. So why not try making one today and see for yourself why the Happy Apple is such a popular cocktail?
If you are going to order Happy Apple in a bar, don’t forget to mention all the ingredients to the bartender. Happy Apple can be served with different ingredients in different places.
