Complete drink recipe for dark rum πΎ based cocktail π₯ is mixed with 4 extra ingredients πΎ: Cointreau, maraschino liqueur, Lime juice, Grapes in Rocks glass
Rum Crusta Ingredients
- 1-1/2 oz dark rum
- 1/2 oz Cointreau
- 2 tsp maraschino liqueur
- 2 tsp Lime juice
- garnish Grapes
Rum Crusta Equipment
- shaker with strainer - get rid of large pieces of ingredients (ex: fruit parts, seeds)
- juicer, squeezer manual or automatic - if you mind using fresh juice
Rum Crusta Recipe
- consider making fresh Lime juice you can press fruit yourself (be careful - fresh juice stays good only 12 hours)
- fill a shaker halfway with ice cubes
- shake till perfectly chilled
- fill Rocks glass almost full with crushed ice
- use Grapes for garnish
Recommend: serve in Rocks glass
It's also called a "lowball", "whiskey" or "old-fashioned" glass. The bottom of old-fashioned glass is thick. Rocks glasses carry between 6 and 8 ounces.Cheers ! Enjoy your drink !
If you are going to order Rum Crusta in a bar, donβt forget to mention all the ingredients to the bartender. Rum Crusta can be served with different ingredients in different places.