Complete drink recipe for Rum Coruba 🍾 based cocktail 🍸 is mixed with 4 extra ingredients 🍾: Brandy Vieux DeKuyper, Curacao Blue Gabriel Boudier, Lemon juice, Ice in Martini glass
Sous Les Draps Ingredients
- 30 ml Rum Coruba
- 30 ml Brandy Vieux DeKuyper
- 30 ml Curacao Blue Gabriel Boudier
- 10 ml Lemon juice
- 100 ml Ice
Sous Les Draps Equipment
- kitchen strainer - dispose of fruit pieces
- metal straw or teaspoon to stir properly, if you want to be a pro: use bar spoon
- juicer, squeezer manual or automatic - if you mind using fresh juice
Sous Les Draps Recipe
- consider making fresh Lemon juice you can press fruit yourself (be careful - fresh juice stays good only 12 hours)
- fill a shaker half full with ice cubes to chill all the ingredients properly
- shake till perfectly chilled
- strain into martini glass without ice
Recommend: serve in Martini glass
Cheers ! Enjoy your drink !
If you are going to order Sous Les Draps in a bar, don’t forget to mention all the ingredients to the bartender. Sous Les Draps can be served with different ingredients in different places.
