Complete drink recipe for Whisky Penderyn 🍾 based cocktail 🍹 is mixed with 2 extra ingredients 🍾: Lemon juice, Beer in Highball glass
Welsh Sheep Shagger Ingredients
- 30 ml Whisky Penderyn
- 10 ml Lemon juice
- 250 ml Beer
Welsh Sheep Shagger Equipment
- juicer, squeezer manual or automatic - if you mind using fresh juice
Welsh Sheep Shagger Recipe
- optionally make fresh Lemon juice you can squeeze the juice yourself (once squeezed, fresh juice lasts good about 12 hours)
- mix the ingredients together with ice
- fill Highball glass full with ice
- top up with Beer
Recommend: serve in Highball glass
The highball (or hi-ball) and collins glasses have a lot in common. They can both be used for tall beverages and hold the same amount of liquid, which can range from 8 to 16 ounces.Cheers ! Enjoy your drink !
If you are going to order Welsh Sheep Shagger in a bar, don’t forget to mention all the ingredients to the bartender. Welsh Sheep Shagger can be served with different ingredients in different places.
